Restaurant Equipment Appraisals

Restaurant Equipment AppraisalsTurner Business Appraisers is equipped to appraise a wide variety of restaurant equipment and related equipment for restaurants, bakeries, catering and more.

Turner Business Appraisers has completed numerous appraisals, gaining the trust of our customers in a variety of industries, including banks, government agencies, accountants and attorneys to name a few.  We appraise various types of restaurant equipment including but not limited to food preparation equipment, food wells and warmers, grills and griddles, dishwashing equipment, cash registers and POS systems, broilers & fryers, beverage dispensers, blenders, mixers, coffee & espresso equipment, dining room furnishings, hoods and fire suppression systems, ovens and ranges, holding and proof cabinets, refrigerators, freezers and coolers, sandwich, salad and pizza equipment, bars and other furniture, office furniture, equipment stands and work tables. All of our appraisals are completed by a Certified Machinery and Equipment Appraiser (CMEA), are USPAP compliant, and meet the SBA’s SOP requirements.  

Whatever the scope of your restaurant equipment appraisal is, Turner Business Appraisers is prepared to assist you.  We offer desktop appraisals, which are cost-effective and meet the specific requirements for the majority of restaurant equipment appraisal purposes excluding litigation, tax matters and banking. Because a desktop appraisal is performed entirely from the appraiser’s desk, there is no physical inspection of the restaurant equipment and is therefore not visually verified by the appraiser.  Instead, the report is prepared by the appraiser based upon information supplied by the client such as manufacturer names, model numbers and photographs.  

Another option is to have a full summary appraisal report prepared for your restaurant equipment.  This is similar to the desktop appraisal but is more comprehensive since all the data is gathered by the appraiser who conducts a site visit and photographs the equipment in person.  This type of restaurant equipment appraisal will withstand scrutiny from the IRS, during litigation, and for banking and tax matters. 

Restaurant Equipment Appraisals – The Best Approach for Your Needs

Whether you need a fair market value estimate, the market data approach, the cost less depreciation approach, or the income approach applied to your appraisal report, our expert restaurant equipment appraisers are highly qualified to determine which approach to use during the appraisal process. Additionally, we are part of a network of appraisers nationwide, allowing us to have an appraiser on site at just about any location in the US, which ensures a timely turnaround for your appraisal report. 

Turner Business Appraisers has the experience and the expertise to accurately appraise your restaurant equipment.  Plus, we have some of the friendliest staff in the business so call us today at 1-800-873-3040 so we can start assisting you with a certified restaurant equipment appraisal!